Saturday, December 8, 2007

Chocolate Chip Cheese Ball





Chocolate Chip Cheese Ball

Take time out to try this fun new idea.

1 (8-ounce) package cream cheese, softened
1 cup butter, softened (no substitutes)
1/4 tsp vanilla
3/4 cup powdered sugar
2 tbsp packed brown sugar
3/4 cup minature semisweet chocolate chips
3/4 cup finely chopped pecans
Graham crackers or Honey Maid Chocolate Sticks


In a bowl, beat cream cheese, butter, and vanilla until fluffy. Gradually add sugars. Beat just until combined. Stir in chocolate chips. Cover and refrigerate for 2 hours. Place cream cheese mixture onto a large piece of plastic wrap and shape intoa ball. Refrigerate at least 1 hour longer. Roll cheese ball in pecans. Serve with graham crackers or Honey Maid Chocolate Sticks.

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