Sunday, December 2, 2007

Peanut Butter Fudge




Peanut Butter Fudge

1 cup sugar
2/3 cup evaporated milk
1 teaspoon vanilla
1/2 cup butter
1 cup peanut butter
1 8 ounce marshmallow creme
Combine first four ingredients in large pot, bring to a boil stirring constantly. Reduce heat and continue at a rolling boil until soft ball stage. Remove from heat and add peanut butter and marshmallow creme. I usually double this recipe because it is not a very big batch.

No comments: